La Chine

Situated within the Eiffel Tower, La Chine offers you a vibrant and chic dining experience, with an amazing view of the Cotai Strip.  Our friendly and well-trained staffs are always ready to recommend something special out of our modern French bistro cooking. 

The menu itself deftly combines regional Chinese favorites with the French Joie de vivre to create imaginative dishes that will leave you craving another bite or two. It doesn’t just mix flavours, but cultures.  French service standards, with Chinese-cuisine, executed with a flourish that is unique in Macau, simply ask those lucky enough to try our creative Parisian desserts with Chinese ingredients like red bean crepes with green tea ice cream and our pineapple Tart Tatin.”

Executive Chef Alex recommends the “Roasted Duckling a l’ Orange” as your main course, followed by a romantic outing on the deck.

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Highlights

Caramelized Pineapple Tart Tatin with a Coconut Ice Cream

Sea Crab Tartar with Avocado Salad and Traditional Garlic-Vinegar Dressing

Pan-Seared Foie Gras with Sugar-Cured Glutinous Red Dates and Apple Chutney